Tesco expands its £12 Finest meal deal with 11 new options - full list of products
TESCO/PA
Tesco shoppers can tuck into the items as part of the £12 meal deal
Tesco has unveiled a significant update to its popular Finest Dine In for Two offer, introducing Lucky Saint Alcohol-Free Lager as the first non-alcoholic beer option.
Alongside this addition, Tesco has launched 11 new seasonal dishes for the autumn/winter menu, enhancing the variety and appeal of the £12 Clubcard deal.
The offer, which includes a main, side, dessert and drinks for two people, now provides even more choice for shoppers looking to enjoy a restaurant-quality meal at home, whether they prefer alcoholic or non-alcoholic beverages.
The £12 Clubcard offer now features new seasonal dishes, including Finest Butterflied Chicken & Serrano Ham With Beurre Blanc Sauce, Triple Cook Chips With Cornish Sea Salt, and Finest Lemon Mascarpone Cheesecake Slices.
It has added a Luxury Fish Pie
TESCO
Available in stores and online, the deal offers thousands of combinations, catering to various tastes and dietary preferences. Tesco's update aims to provide greater choice and value for customers seeking a special meal at home.
Here is the full list of products available in the Tesco Finest Dine In for Two offer:
Mains
Sides
Desserts
Drinks
Founder of Lucky Saint Luke Boase expressed pride in being the first alcohol-free beer included in the Tesco Finest Dine In range.
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Tesco Fruity Mixed Berry Trifle is available in the deal
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He said: "Demand for alcohol-free beer in supermarkets continues to rise with increasing numbers of people buying alcohol-free beer when choosing what to drink, whether that's throughout the week or at the weekend."
CEO of the charity Drinkaware Karen Tyrell added: “This is a great move. Our research shows that low and no-alcohol drinks are increasing in popularity, with around a third of people now using them to moderate their drinking.
"Including Lucky Saint as an option in Tesco’s Finest Dine In range gives people a genuine option to help cut back on their drinking and keep them within the Chief Medical Officer’s low-risk drinking guidelines.”